It's March and it's snowing in Canada. An offering to the weather Gods for warmer weather comes in the form of a Blackcurrant bar. Blackcurrants are bright, sweet and sharp with an intense berry tang. A rich, buttery, lemon shortbread crumble scattered across the surface of the bar melts beautifully into the acidity of the currants.
The deep purple-red colour is all natural and comes from using a ridiculous amount of blackcurrants.
Awards: International Chocolate Awards: 2018 Americas - Gold
We don’t think that there's a need to advertise this brand a lot. This small-batch chocolate maker from Toronto is very well-known among chocolate lovers and we were bombarded with numerous requests to add them to our chocolate collection. Soma was consistently collecting International Chocolate Awards including Dark Chocolate Gold for its Guasare bar in 2018.