Milk chocolate with macadamia praline and whole macadamia nuts
The Australian queen of nuts: whole, freshly roasted macadamias, which count among the most expensive nuts in the world, dunked in milk chocolate with a 50% cacao content and enhanced with a sublime, homemade macadamia praline to create delicious chocolate with a smooth melt.
net weight: 70 g
Shelf life: minimum 6 months from shipping date.
raw cane sugar°*, MACADAMIAS°(27%), cocoa butter°*, cocoa mass°*, FULL CREAM MILK POWDER°, SWEET WHEY POWDER°, SKIMMED MILK POWDER°, emulsifier: SOY LECITHIN°, whole cane sugar°*, vanilla powder°, salt, tonka bean oil°, cardamom°, coriander°
Cocoa (cocoa mass and cocoa butter): 50% minimum in the Milk Chocolate°
*fair traded, fair trade content in total: 61%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of all types of nuts, peanuts and sesame.
Zotter has reinvented chocolate with their giant bonbons -- the hand-scooped chocolates which are the hallmark of the chocolate company. Featuring addictive and sometimes adventurous flavor combinations, these chocolates are layers of miracles artfully made; by hand. Sleeved by funky graphic art created by a dear friend, Zotter’s chocolates are not only downright delicious, but also giftable. The company’s focal point is on variety, quality, and innovation with a strong infusion of creativity, sustainability, 100% organic and fair trade quality with physical traceability. Have some guilt-free indulgence.